₹12,000/month
June 11 – July 11, 2025 (4–8 weeks)
Final semester diploma students in Hospitality or related fields, preferably with certifications like Hunar Se Rozgar or diplomas in Housekeeping or Food Production
One-page CV, No Objection Certificate (NOC), Bonafide Certificate from institution, educational certificates, government photo ID, 4 passport photos, supporting certifications
The Indian Institute of Technology (IIT) Jammu invites applications for its exclusive CRAFT Internship Program—a skill-oriented, immersive residential internship focused on housekeeping and food production. This initiative is tailored for students pursuing careers in the hospitality industry and offers structured exposure within a high-standard institutional environment.
Applications for the 2025 cycle closed on June 6, 2025. The next cycle is expected around the same time next year. In the meantime, review the eligibility criteria and required documents. Preparing these materials now will ensure you are ready when the next application period opens.
The CRAFT (Culinary and Residential Apprenticeship in Food & Tidiness) program is designed to deliver hands-on training in hospitality management, specifically in hostel upkeep, mess operations, and guest house management. Interns will be working under the guidance of experienced professionals and will be actively engaged in daily operational duties.
Applicants must fulfill the following conditions:
Interns will:
Applicants must upload the following in the Google Form:
Note: Upload educational certificates and ID proof as a single merged PDF (maximum 10 MB)
Interested candidates must apply online via Google Form available on the official IIT Jammu website:
Official Website – CRAFT 2025
For queries: swoffice@iitjammu.ac.in
Ensure the form is completely and accurately filled. Incomplete or duplicate submissions will be disqualified.
All applicants must agree to the declaration stating that the information provided is true and accurate. Any misrepresentation may result in disqualification.
This internship is a valuable opportunity for hospitality students to gain first-hand, real-world experience in a professional academic environment.
Guide
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